That I am a cook? Well, I am! Last night I tried to make Peking duck. It… was a disappointment. As you can see below, we picked at it awhile but the meat was tough and the skin spongy. A first failure. Trying again with homemade Macaroni and cheese w/Italian sausage. Will share the beforeContinue reading “Have I mentioned…”
I’ve been in so much pain the last week and a half. Feels like my ribs broke somehow (now sure how-maybe my cat is heavier than I thought!) All I know is that I can barely move, it hurts to breathe, can’t even sit comfortably with this pain!! Ugh, why is this happening?! Well, IContinue reading “So much pain…”
MY FIRST PUBLICATION!!! My first official publication will be out on print and digital in August! Here’s a look at the cover and contents page… I’m so excited I could squee! Aw, hell, I will squee!! SQUEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEE!!!!!!!